Salads

•  Blackened Ahi Napoleon~
  Pan Seared Medium Rare Blackened Ahi Sliced Thinly served over a bed of Asian Slaw and a Crispy Wonton Square drizzled with a Soy Sesame Ginger Vinaigrette!!
  
  
  
• "Surf All Day" Sesame Crusted Salmon Salad~
  Served over Mixed Greens with Crispy Wontons Strips, Julienne Carrots and Jicima Drizzled with a
  Honey Mustard Vinaigrette!!!
  
  
  
• "Going Back to Cali" Cobb~
  Grilled Marinated Chicken, Tear Drop Tomatoes,
  Apple wood Smoked Bacon, Chopped Eggs and Crumbled Blue Cheese.
  
  
  
• Farmers Market Mixed Green Salad~
  Juicy Pear Slices, Caramelized Pecans, Maytag Blue Cheese topped with a White Peach Vinaigrette!!
  
  
  
• Little Italy Style Cheese Tortellini Salad~
  Cheese Tortellini Tossed with Fresh Basil, Red Onions, Garlic, Chopped Tomatoes in a Herbal
  Vinaigrette.
  
  
  
• Chilled Jack the Green Bean Salad~
  Organic Green Beans Cooked to Perfection, Chilled an Tossed with Julienne Bell Peppers, Vine Ripe Tomatoes in a Shallot- Basil Vinaigrette.
  
  
  
• Don't Skip a Beet Salad~
  Julienne Cut Roasted Golden Beets tossed with Toasted Walnuts, Goat Cheese, and Bibb Lettuce tossed in a Sherry Walnut Vinaigrette.
  
  
  
• "Kickin it with the Family"
  Grilled Baby Potato Salad~
  Grilled Marinated Baby Potatoes, Cider Vinegar, Hass Avocado Slices,
  Diced Bell Peppers and Onions, Chopped Eggs and a Chive Mayo.